Taco Pockets! Homemade Hot Pockets

I’m calling these “taco pockets” because it has a nice ring to it, but they’re really just homemade Hot Pockets. Except I don’t think Hot Pockets has a “taco” flavor; or at least they didn’t start out that way. I know because I used to eat a shitload of Hot Pockets when I was in […]

Chicken Enchilada Casserole

Chicken enchilada casserole is the casserole I put together when I was pregnant to store in the freezer for an easy dinner. It’s also the casserole I’ll often make when someone’s had a baby (or a funeral). Enchilada casseroles are great because you can take all the shortcuts, or just some of them. Make your own salsa […]

Vegetarian Tamales de Rajas con Queso

My favorite tamales are filled with roasted chiles and cheese. Whenever the “tamale lady” would stop by my old office, I’d get a dozen and eat half of them before lunch break even came around. They were still hot because she carried them in a cooler, wrapped up in fat foil bundles. The hot hot […]

Chorizo Sweet Potato Casserole

I was invited to a potluck last year, a short while before we were moving to Los Angeles. This meant that our pantry was almost bare, since I am of the “eat all the food before you move even if that means you eat Parmesan cheese rinds and rice for a week” school of thought. I […]

Chile de Arbol Salsa Recipe

Watch the salsa video on YouTube! I’ve been working on this chile de arbol salsa for at least five years. My first serious notes about it are dated summer of 2012, but I’d been trying out variations before then. You may not know, when we started this cooking show and website in 2010, I had […]

Spicy Black Bean Empanadas

Watch the Empanadas Recipe Video on YouTube! These spicy black bean empanadas are filled with black beans, corn and some sauteed vegetables but the star of the show is the empanada dough. My empanada dough is made with cream cheese and butter which makes it very flaky and tender. I add a little cornmeal, too, […]

Fried Tacos

Fried Tacos Recipe Video Most people have memories of Jack in the Box tacos — perhaps fond or not-so-fond. My memory is mostly of my high school boyfriend berating the drive-thru girl about whether she could or could not put cheese sauce on his tacos, rather than American cheese slices. She insisted that it was […]

Camarones a la Diabla – Diablo Shrimp Recipe

Camarones a la diabla recipe video – scroll down for recipe card Subscribe to my YouTube channel to get notified of new videos. Camarones a la diabla is one of those items that is on almost every Mexican/Tex-Mex/South American restaurant menu but every place you order it, it’s completely different. Sometimes it’s made with a dark red chile […]

Shrimp Enchiladas with Hatch Chile Sauce

I got some free roasted Hatch chiles in the mail from the Hatch Chile Store in New Mexico. I’d never even seen red Hatch chiles before but they immediately made me think of enchilada sauce. After blending the sauce, I tasted it and it reminded me — a little too much — of roasted red […]