Elvira’s Adraka Kozerole

Elvira's Adraka Kozerole Recipe

Inspired by my hero, Elvira, and the dinner scene in Elvira: Mistress of the Dark, I present Elvira’s Adraka Kozerole. If you’ve seen the movie, the dinner scene is one of the most memorable. It was to me, anyway. Watch the HilahCooking Halloween special video now to see how to make Elvira’s Adraka Kozerole! Picture…

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Kabocha Pumpkin Salad

kabocha squash salad with avocado dressing

Roasted kabocha pumpkin salad. Look at this gorgeous thing! If you’re unfamiliar with kabocha squash, you may know it by the name Japanese pumpkin. Or maybe you’ve really never seen one. I hadn’t seen one until a couple of years ago. I feel like they just recently have hit the US markets en masse. But…

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Roasted Green Beans and Tomatoes

Our new favorite way with green beans – roasted with lots of olive oil, whole garlic and cherry tomatoes. The oil and tomatoes break down into thick, savory sauce and the garlic gets caramelized – perfect for mopping up with a hunk of sourdough bread. Or dump the whole pan on top of a pot…

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Roasted Okra

roasted okra how to roast okra

If you’ve ever wondered if you can roast okra or if one could roast okra, wonder no more. Because roasted okra can be done and more importantly, it should be done. For real, after I finally tried roasting okra, I forgot why I ever fried it (besides the obvious crispy reasons). Roasted okra becomes chewy…

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Vegan Picadillo Crispy Tacos

Vegan crispy taco filling with no beans! Mushrooms, vegetables, spices, and some walnuts or pecans for healthy fats and great texture. Serve this vegan picadillo inside crispy taco shells or soft tortillas with your choice of toppings. Also great as a taco salad!

Yummy vegan picadillo made with minced fresh mushrooms, grated cauliflower or zucchini, lots of spices and chopped walnuts. Perfect for vegan crispy tacos or taquitos!

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How to Eat More Vegetables

Five servings of fruits and vegetables a day is kind of a lot, once you factor in all the servings of whole grain bread and oatmeal and pasta and eggs and cheese and meat (and donuts?) that we are also supposed to eat every day. The pressure is immense!! And unfortunately, a serving of vegetables…

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White Bean and Pumpkin Tacos

Easy vegan or vegetarian tacos with white beans, pumpkin, and ancho chile salsa. Pumpkin tacos are perfect for meal prepping and Meatless Mondays

Wow, when I say it out loud it sounds weird as shit: white bean and pumpkin tacos. Sounds like some made-up food and it sort of is, although I would not be surprised if pumpkin tacos are actually a thing in Mexico. And, welp, check that out I just googled tacos de calabaza and there…

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Vegetable Chili

Easy vegetable chili with black beans, lentils, carrots and chayote. This vegan chili will warm your butt

I call this vegetable chili and not vegetarian chili, even though it is vegetarian, because it’s got a lot of vegetables in it. You know what I mean? It’s not a standard vegetarian chili that’s all beans and tomatoes. Those are good, but kind of heavy sometimes. And maybe … a little boring? Texture-wise I…

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