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Macaroni Salad

Ingredients

Dressing:

Salad:

Optional ingredients:

Instructions

  1. Boil macaroni until al dente (6-9 minutes) and meanwhile:
  2. Whisk dressing ingredients together into a large bowl.
  3. Drain macaroni well.
  4. Toss macaroni with dressing to coat. Add remaining ingredients and stir. It may seem like there is too much dressing, but it will absorb into the pasta as it cools.
  5. Cover and refrigerate until cold (at least 1 hour). Stir again before serving.
  6. Keeps 5 days refrigerated.

Notes

Double all ingredients to make pasta salad for a crowd