Posts Tagged ‘gremolata’

Butternut Squash Soup with Coconut Relish

Butternut Squash Soup Recipe Video – scroll down for recipe card A while back I made an everything-wilted-goes-in-it soup for dinner and pureed that mother up. You can probably imagine it looked a little on the unappetizing side of things. But then I minced up some radishes, jalapeƱo, and cilantro and put that on top…

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Learn To Cook: Easy Sauces

This is the second in a series of answer posts to reader-submitted questions. Some of these posts may be incorporated into the revised edition of the Learn to Cook book. “Sauces! I can get by making meat and veggies, but I have no idea how to throw together a quick sauce to jazz it up…

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The Sardine Experiment: Part Three

How to Eat Sardines After last week’s sardine taste-testing, wherein many a sardine was eaten plain, on a cracker, with and without mustard, I finally got a little creative with the fishes and tried several recipes that also included such delights as capers, olives, tomatoes, eggplant, and long skinny noodles. It was exceptionally disappointing.

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