Posts Tagged ‘grilling’
Spicy Chicken Skewers
Chicken skewers or chicken kebabs have been one of our go-to meals lately. They are super fast to prep and to cook, there’s very little cleanup, and you can mix up the flavors really easily so you don’t get bored. This spicy chicken rub has Indian inspirations with cinnamon, turmeric and cumin and I think…
Read MoreCumin Grilled Lamb Sirloin Chops
The American Lamb Board sent me some fresh lamb sirloin chops to play with, which was fun as they are a nice tender cut that’s relatively new to butcher shops. I think lamb is an under-used meat in the US; people tend to go for beef instead. But lamb of today is perhaps much milder than…
Read MoreGrilled Corn on the Cob – Elotes!
Grilled Corn on the Cob Recipe Video (scroll down for recipe) Subscribe to my YouTube channel to get notified of new videos. GUYS. I learned how to make grilled corn on the cob, Mexican-style I mean. The kind, you know, it’s smoky and grilled and cheesy and creamy and lime juicey and salty and a…
Read MoreJalapeño Bacon Cheeseburger
The evil, long-lost, fat-filled twin sister of Tuesday’s turkey burger recipe, this jalapeño bacon cheeseburger really isn’t anything new. It’s just delicious. As if that weren’t enough. You know it’s enough. I like to use fresh jalapeños on this cholesterol-laden extravaganza to add a little bite of cool crispness. Pickled jalapeños are awesome, too. If you…
Read MoreTropical Kebabs
Ladies. I got your back on this one. I talked to the master to get the key to all men’s hearts. Of course, I hadda blow him for it, but it was worth it for all the awesome info I got on how to impress dudes in the kitchen. Thanks, FreekZone. I owe you one…
Read MoreHow To Make Cheeseburgers
Everyone who eats cheeseburgers should know how to make cheeseburgers. Seriously, guys. It’s way easy and way cooler than going to Dairy Queen again. I never seen a Dairy Queen offer me no smoked cheddar, have you?! Yeah. ‘Nuff said.
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