Posts Tagged ‘seafood’

How to Cook Salmon: Maple-Lime Baked Salmon

How to cook Salmon video – scroll down for recipe There’s probably a bajillion ways to cook salmon, but for ease and fool-proof-ness, “in the oven” is the best way to do, it in my opinion. You might know by now, I didn’t grow up eating a lot of seafood (daddy didn’t care for the…

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Fish and Chips

The first fish and chips I ever ate was in London, December 1999. My super awesome bestie was doing a study abroad there for a year and his girlfriend (another of my besties) and I planned a visit. The idea was to be there for Y2K so we could all celebrate the end of the…

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Tartar Sauce Recipe

Here’s a basic tartar sauce recipe for your fried catfish, grilled fish, crab cakes, tuna cakes, or birthday cakes! Just kidding about the birthday cakes, I think. But totally not judging if you’re into trying that. Tartar sauce (or tartare sauce if you’re in the UK) has been around a long time and likely originated…

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The Sardine Experiment: Part Three

How to Eat Sardines After last week’s sardine taste-testing, wherein many a sardine was eaten plain, on a cracker, with and without mustard, I finally got a little creative with the fishes and tried several recipes that also included such delights as capers, olives, tomatoes, eggplant, and long skinny noodles. It was exceptionally disappointing.

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The Best Canned Sardines: An Inexhaustive Study

Part Two in the Great Sardine Experiment! The results are in. If you missed last week’s post, I did a taste-test of 5 different brands of sardines to find the BEST SARDINES IN ALL THE LAND. Surprisingly to myself, I found out I am down with the sardine and its ilk. This is a marvelous…

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How to Make Fish Tacos

fish tacos

Learn How to Make Fish Tacos with this amazing recipe. Probably the best fish taco recipe ever! Fish tacos are low-fat, healthy and quick to make.

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