Yucca Fries and Raisin Ketchup!

I’ve been broadening my horizons. I’ve been trying new things. I’ve been buying all those unusual vegetables I’ve never bought before. And I’ve got two words for you. Yucca Root. Here’s two more: Eat It. Why? ‘Cause it’s fuckin’ yummy-as-hell. How? I’ll tell you right now. From the outside, yucca (or yuca?) roots are brown…

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