West-Indian Pepper Sauce

By Hilah | September 16, 2011 |

Okay, y’all, I’ma be real with you: I don’t know dick about Jamaican food. I’ve never even had Jamaican food. But in my mind, I know that I would love it, namely because I love me some hot peppers. Scotch bonnets, habaneros, whatever you got: Bring It. Plus, allspice and citrus?? I bet it smells…

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How To Make Salsa

By Hilah | April 8, 2010 |

A quick and easy recipe for making homemade salsa using a blender. This salsa is super-simple and uses fresh tomatoes – no BPA from canned tomatoes.

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