Scalloped Potatoes

These are a classic side dish for Thanksgiving and Christmas. Our pals Matt and Charles in San Antonio requested a scalloped potatoes recipe from me; they said they could never get them quite right. I think the trick is to parboil the potato slices in the milk before baking. It’s an extra step, I know,…

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Potato Skins! (or “Scalped” Potatoes)

Stuffed potato skins … a.k.a … wait for it … Scalped Potatoes! Alright, I know this was a stretch (believe me, I KNOW!) but “Scalped Potato Skins”? I mean, come on, how’m I gonna NOT make that pun? You know me. You know what I’m like*. *I’m like that person who can’t stop making puns,…

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Perfect Potato Salad

This particular potato salad is full of awesome memories for me. Making it in the bright white kitchen of Laurel’s old house on Cherrywood, Emily tasting and tasting and tasting as it came together. See, Laurel didn’t like raw white onion, so Emily used green onions. Emily didn’t like big chunks of egg, so Laurel…

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How To Make Home Fries

Home fries are easy to make and this video will show you how! They’re a great alternative to hashbrowns for breakfast or French fries for dinner! Potatoes RULE!

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