Butter Roasted Sweet Potatoes

roasted sweet potatoes

5 from 4 reviews


  • 2 pounds sweet potatoes
  • 3 tablespoons butter, melted
  • 1 tablespoon honey
  • 2 teaspoons lime juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon coarse ground black pepper
  • 1/2 teaspoon dried rosemary


  1. Set oven to 350º. Spray a 9×13 pan with cooking spray or lightly oil.
  2. Peel potatoes if desired and cut into 1 inch chunks. Combine all other ingredients in a large bowl and add potatoes. Toss to coat.
  3. Spread potatoes into pan and bake 40-50 minutes until tender. Stirring is not necessary.
  4. Serve hot or warm.


You can also cook these at 325º for 60-70 minutes or at 375º for 30-40 minutes if that fits better with your oven needs


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