Brownies
- Prep Time: 5 mins
- Cook Time: 30 mins
- Total Time: 35 minutes
- Yield: 12 1x
Ingredients
Scale
- 1 cup (2 sticks) butter, soft
- 2 cups sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 cups flour
- 1/2 cup cocoa powder
- Optional: 1/2 cup chopped nuts
Instructions
- Set the oven to 350ºF. Grease an 8×8″ or 7×11″ pan.
- Cream the butter and sugar together in a bowl.
- Beat in the egg and vanilla.
- Stir in flour and cocoa. The mixture will be very thick and stiff. Add nuts if you want them.
- Spread it into the greased pan as evenly as possible.
- Bake 25 minutes in a 7×11″ pan, or 30 minutes in a 8×8″ pan.
- Cool and cut into 12 squares.
Find it online: https://hilahcooking.com/brownies/