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An original Halloween cocktail recipe


  • 4 ounces white rum
  • 2 ounces pomegranate liqueur (or other red boozy stuff)
  • 1 ounce lime juice
  • Ginger ale
  • 2 teaspoons pomegranate molasses (leave this out if you can’t find it. It might be hard. I’m sorry. Or you could substitute strawberry jam!)
  • Fresh, grated ginger


  1. Put a teaspoon of pomegranate molasses (or jam! I truly am brilliant!) in the bottom of your glasses.
  2. Shake the rum, liqueur and lime juice together with ice.
  3. Pour carefully over the molasses (or jam!) so as not to stir up your blood clot too much.
  4. Top it off with as much ginger ale as you like, or will fit.
  5. Grate some ginger over the top.
  6. Garnish with a band-aid or tampon. JUST KIDDING.

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