Mint Julep Cocktail

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  • For each cocktail you will need:
  • 8 ounce highball glass
  • 45 mint leaves
  • 1/21 teaspoon of sugar, or to taste
  • crushed ice
  • 2 ounces bourbon


  1. Put the mint and sugar in the bottom of the glass and muddle it around with a muddler, a spoon, or your cell phone (kidding) until the mint is bruised and battered.
  2. Add 1/2 ounce of bourbon and stir to dissolve the sugar.
  3. Pack the glass with crushed ice and top off with the remaining bourbon.
  4. Get HAMMERED.


You could make a pitcher of this and serve in individual crushed-ice-filled glasses, but you run the risk of ruining your friends’ lives if you do that.

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