Instructions

1. Preheat the oven to 450 F
2. Wash and trim the asparagus and toss with the oil.
3. Spread out in a single layer on a large baking sheet and sprinkle with salt and pepper.
4. Add the parmesan now if you like.
5. Bake 10-15 minutes depending on the size of the stalks, shaking the pan after about 5 minutes.
6. Remove from the oven and sprinkle with lemon zest and juice to taste.
7. Serve now or let cool and serve at room temperature.