Wicked Good Salad
Password: tossmysalad
Here’s another video we shot for the Lea & Perrin Worcestershire Salad contest. Once again, we didn’t make the cut. But, this is a pretty delicious salad.
Dressing:
- 1/4 cup Worcestershire sauce
- Juice of 1 lime (3-4 tablespoons)
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1/4 teaspoon dried oregano
- 1 teaspoon honey
- 1 teaspoon prepared mustard
Salad:
- 1/2 head romaine lettuce, washed and torn
- 1 avocado, diced
- 1/2 red bell pepper, diced
- 1 small apple (gala or fuji work well), cored and diced
Combine all dressing ingredients in a pint jar with a tight-fitting lid. Shake vigorously 30 to 60 seconds until well combined. Toss salad ingredients together in a large bowl and drizzle three tablespoons (or as much as you like) dressing over all. Serve.
Refrigerate remaining dressing for up to two weeks.
Love the password. 😉
Heehee 😉
So since you didn’t make the cut, does that mean that any Worcestershire sauce will work?
Exactly, Laura. In fact, use anything except L&P! 😉
LOL!! Take that L&P!
Okay this video is totally weird since I’ve been watching your more current videos. You seem more timid here!
Ha! Yeah this was for a contest, so I was trying to act “normal”. I guess they didn’t buy it though, since I didn’t win!