Posts Tagged ‘salad’
Easy Beet Salad or Beet Spread
If you like beets, you’ll like this easy beet salad that you can also use as an easy beet spread on crackers and such. Grated beets, lemon juice, plain yogurt and finely chopped toasted walnuts are all you need. Well, and salt. And love. I serve it as a side salad sometimes, and other times…
Read MoreMake-Ahead Lentil Salad
I’ve said it before and I’ll say it again and again and I’ll never stop saying it, probably, but there is nothing better in the hot, hot summertime than a salad waiting for you in the refrigerator. This make-ahead lentil salad is a prime example. Make it when you have an off moment and it…
Read MoreThree Bean Salad Recipe
Everything I love to eat was invented by someone’s grandma. Three bean salad is a good example of “old lady food” but you know what, old lady food is yummy and this three bean salad recipe is a good one. I have an undying devotion to bean salads. They’re wonderful. Make them on a day…
Read MoreGigante Bean Salad
Healthy, delicious gigante bean salad with apples, corn, jalapeños, apple cider vinaigrette and Royal Corona gigante beans
Read MoreBreakfast Chef Salad
I first encountered a breakfast salad fifteen years ago. My ex-husband’s sister-in-law was from Japan and she always ate a small salad with breakfast and told me salad was a regular component of Japanese breakfasts. I thought to myself it was a grand idea, but never made it part of my daily breakfast habit. And…
Read MoreKidney Bean Salad
This kidney bean salad is going to become a refrigerator staple, I can tell you already. Lately I’ve been SUPER lazy when it comes to making delicious and healthy and original foods for us to eat. Fortunately, neither I nor Chris is terribly picky when it comes to lunch, as long as it’s quick and…
Read MoreSwiss Chard Salad
Some of you “old timers” may remember this salad from a newsletter sent out a couple of years back, when I was going through a divorce and living with my wonderful mom temporarily. Since my mom goes out a lot more than I do, I got pretty skilled at cooking dinner for myself (granted, that…
Read MoreSweet Potato Salad
This sweet potato salad is a great way to have your delicious, potato-y carbohydrates while secretly incorporating some fiber and vitamin A and jalapeños — which are all very healthy. I made a pesto kind of dressing with cilantro and green onions and I have a strong suspicion that a few leaves of mint would…
Read MoreHilah’s Texas Kitchen: Goat Cheese Salad
Episode Two: Blue Heron Farm, Pecan-coated Goat Cheese Salad This episode was one of my favorite to shoot. The owners of Blue Heron Farm, Lisa and Christian, are super cool (as is every small farmer I’ve ever met. I swear that business is a magnet for bad-asses.) and their goats were SO FUN! I’d never…
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