TEX-MEX RECIPES

Vegan Enchiladas with Creamy Green Sauce. Vegetable enchiladas filled with carrots, corn, kale and mushrooms. Creamy vegan sauce made of cashews and roasted poblano peppers

Vegan Enchiladas with Creamy Green Sauce

shrimp sweet potato quesadillas make a healthy, quick dinner or lunch. Also a great way to use up leftover shrimp

Shrimp and Sweet Potato Quesadillas

Salsa chicken recipe for shredded chicken tacos or burritos. Simple homemade salsa makes this extra delicious

Salsa Chicken

Slow-cooker puerco verde recipe. Pork cooked in salsa verde

Slow Cooker Puerco Verde

Instant pot (or stovetop) turkey chili with chipotle en adobo and beans

Instant Pot Turkey Chili

Vegan "beef" enchiladas! Homemade filling with mushrooms, pecans and refried beans topped with homemade vegan Tex-Mex enchilada sauce

Vegan “Beef” Enchiladas

instant pot chorizo beans

Instant Pot Chorizo Beans

Tofu Mole Tacos! Fried tofu cubes simmered in a homemade vegan mole sauce made with dried chiles, tomatoes, garlic, spices, and sesame seeds

Tofu Mole Tacos

homemade microwaveable burritos

Homemade Microwaveable Burritos

arroz con pollo

Arroz con Pollo

albondigas-soup

Albóndigas Soup

jackfruit tinga

Jackfruit Tinga Tostadas

« Previous
1
2
3
4
…
10
Next »

TOP-SECRET NEWSLETTER

Subscribe to my TOP-SECRET weekly newsletter to keep you up-to-date on all the things happening in the world of Hilah Cooking.

SUBSCRIBE TODAY

hilahcooking_collage

logo_sm

© Hilah Cooking - All Rights Reserved | Privacy Policy | Website by Marketing Access Pass

Pin It on Pinterest