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TEX-MEX RECIPES

Vegan Enchiladas with Creamy Green Sauce. Vegetable enchiladas filled with carrots, corn, kale and mushrooms. Creamy vegan sauce made of cashews and roasted poblano peppers

Vegan Enchiladas with Creamy Green Sauce

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shrimp sweet potato quesadillas make a healthy, quick dinner or lunch. Also a great way to use up leftover shrimp

Shrimp and Sweet Potato Quesadillas

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Salsa chicken recipe for shredded chicken tacos or burritos. Simple homemade salsa makes this extra delicious

Salsa Chicken

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Slow-cooker puerco verde recipe. Pork cooked in salsa verde

Slow Cooker Puerco Verde

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Instant pot (or stovetop) turkey chili with chipotle en adobo and beans

Instant Pot Turkey Chili

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Vegan "beef" enchiladas! Homemade filling with mushrooms, pecans and refried beans topped with homemade vegan Tex-Mex enchilada sauce

Vegan “Beef” Enchiladas

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instant pot chorizo beans

Instant Pot Chorizo Beans

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Tofu Mole Tacos! Fried tofu cubes simmered in a homemade vegan mole sauce made with dried chiles, tomatoes, garlic, spices, and sesame seeds

Tofu Mole Tacos

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homemade microwaveable burritos

Homemade Microwaveable Burritos

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arroz con pollo

Arroz con Pollo

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albondigas-soup

Albóndigas Soup

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jackfruit tinga

Jackfruit Tinga Tostadas

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  • Home
  • About
  • Recipes
    • Baking
    • Breakfast
    • Cooking Basics
    • Desserts
    • Drinks
    • Meats
    • Sandwiches
    • Seafood
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Tex-Mex
    • Vegetarian
  • Youtube
  • Books
    • Learn To Cook
    • The Breakfast Taco Book
    • Little Local Texas Cookbook
  • Podcast
  • Newsletter
  • Contact
  • Home
  • About
  • Recipes
    • Baking
    • Breakfast
    • Cooking Basics
    • Desserts
    • Drinks
    • Meats
    • Sandwiches
    • Seafood
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Tex-Mex
    • Vegetarian
  • Youtube
  • Books
    • Learn To Cook
    • The Breakfast Taco Book
    • Little Local Texas Cookbook
  • Podcast
  • Newsletter
  • Contact

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